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for Vicky Moore

  • Greek Salad

    January 25, 2008
    Michael Psilakis
    Anthos, New York
    Menu Price $16.00
    Food Cost 15.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Waldorf Salad

    January 25, 2008
    Patrick Sheerin
    The Signature Room at the 95th, Chicago
    Menu Price $10.00
    Food Cost 21.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Curry Aïoli

    January 25, 2008
    Patrick Sheerin
    The Signature Room at the 95th, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Banyuls Reduction

    January 25, 2008
    Patrick Sheerin
    The Signature Room at the 95th, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Green Goddess Salad With Made-to-Order Croutons

    January 25, 2008
    Jeff Fournier
    51 Lincoln, Newton Highlands
    Menu Price $9.00
    Food Cost 22.00%
    Rate this recipe
    Average: 4 (2 votes)

  • Green Goddess Dressing

    January 25, 2008
    Jeff Fournier
    51 Lincoln, Newton Highlands
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4 (4 votes)

  • Shirred Duck Eggs With Truffles

    January 25, 2008
    David Ansill
    Ansill, Philadelphia
    Menu Price $12.00
    Food Cost 36.00%
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    No votes yet

  • Chicken Confit Tart

    January 25, 2008
    Steven Chiappetti
    Viand, Chicago
    Menu Price $12.00
    Food Cost 25.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Lobster Mac and Cheese

    January 25, 2008
    Bryan Moscatello
    Zola, Washington
    Menu Price $10.00
    Food Cost 31.00%
    Rate this recipe
    Average: 3.5 (2 votes)

  • Lobster Béchamel

    January 25, 2008
    Bryan Moscatello
    Zola, Washington
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

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