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for Tom Gray

  • Tom Berry

    October 5, 2017
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  • Winter (and Valentine's Day) is the Time for Creamy, Melty Cheese

    January 14, 2019
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  • Your Food Cost Measurements Are Probably Wrong

    March 3, 2020
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  • Looking for the Light

    April 9, 2020
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  • How a Backstory Binder Helps Sell the Story Behind Your Menu

    April 10, 2020
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  • Is Your Eco-Friendly Takeout Packaging Really Sustainable?

    May 1, 2020
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  • Tom Kha Gai (Spicy Chicken Soup With Coconut Milk and Asian Aromatics)

    March 2, 2004
    Charlie Baggs
    Charlie Baggs Inc, Chicago
    Menu Price $3.95
    Food Cost 25.00%
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    Average: 4 (1 vote)

  • Perini Ranch Steak Rub

    March 5, 2003
    Tom Perini
    Perini Ranch Steakhouse, Buffalo Gap
    Menu Price N/A
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    Average: 5 (1 vote)

  • Cornbread Waffles and Chicken

    July 29, 2013
    Anthony Gray
    Bacon Bros. Public House, Greenville
    Menu Price $12.00
    Food Cost 29.00%
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  • Pommes Anna

    March 5, 2003
    Todd Gray
    Equinox, Washington
    Menu Price N/A
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