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for Thomas Park

  • Prime Rib Chili

    July 18, 2008
    Mike Cisternino
    Tavern at the Park, Chicago
    Menu Price $8.00
    Food Cost 8.00%
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  • Ancho Mole

    July 18, 2008
    Mike Cisternino
    Tavern at the Park, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Cardamom Honey

    July 18, 2008
    Kurt Zuger
    Arizona Kitchen at the Wigwam Golf Resort Spa, Litchfield Park
    Menu Price N/A
    Food Cost N/A
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  • Lemongrass-Infused Spa Water

    September 17, 2008
    Thomas Peterlik
    Yale University Dining Culinary Resource Center, New Haven
    Menu Price N/A
    Food Cost N/A
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    Average: 1 (1 vote)

  • Smoked Sturgeon Dip

    July 8, 2012
    Parke Ulrich
    Waterbar, San Francisco
    Menu Price $12.00
    Food Cost N/A
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  • Summer Vegetable “Bolognese”

    September 2, 2012
    Phil Rubino
    Moderno, Highland Park
    Menu Price N/A
    Food Cost N/A
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  • Scandinavian Boy

    January 16, 2012
    Thomas Bondesson
    Harborside, Seattle
    Menu Price $12.00
    Food Cost 40.00%
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  • Lingonberry Shrub

    January 16, 2012
    Thomas Bondesson
    Harborside, Seattle
    Menu Price N/A
    Food Cost N/A
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  • Double Chocolate Bread Pudding With Bacon and Hickory Chip-Infused Crème Anglaise

    May 15, 2012
    John Rivers
    4 Rivers Smokehouse, Winter Park
    Menu Price $4.50
    Food Cost 25.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Duck Breast With Matchstick Peppers, Leeks and Wild Rice

    May 15, 2012
    Thomas Elder
    Harth, McClean
    Menu Price $32.00
    Food Cost 27.00%
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