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for Shawn McClain

  • Shawn Mcclain

    January 13, 2008
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  • Shawn Doolin

    November 17, 2010
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  • Shawn and Sabrina Brockman

    June 29, 2017
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  • Shawn Lickliter

    November 27, 2017
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  • Sautéed Atlantic Black Bass With Parmesan Gnocchi, Winter Truffles and Lobster Bouillon

    December 3, 2003
    Shawn McClain
    Spring, Chicago
    Menu Price $25.00
    Food Cost 34.00%
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  • Lobster Bouillon

    December 3, 2003
    Shawn McClain
    Spring, Chicago
    Menu Price N/A
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  • Parmesan Gnocchi

    December 3, 2003
    Shawn McClain
    Spring, Chicago
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  • Wild Mushroom Pâté With Sour Cherry-Black Pepper Jam and Grilled Sourdough

    July 17, 2014
    Shawn McClain
    Green Zebra, Chicago
    Menu Price $11.00
    Food Cost N/A
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  • Sour Cherry-Black Pepper Jam

    July 17, 2014
    Shawn McClain
    Green Zebra, Chicago
    Menu Price N/A
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  • Cucumber, Red Pepper and Pesto Tea Sandwiches

    November 17, 2010
    Shawn Doolin
    Entertaining Company, Chicago
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