Show 11 - 20 of 323 Results
for Sage Sisko

  • Duck Confit a L'Orange With Grand Marnier French Toast, Orange Segments and Frisée

    June 4, 2003
    Martial Noguier
    one sixtyblue, Chicago
    Menu Price $9.00
    Food Cost 26.00%
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  • Natural Grown Pork Filet Mignon Wrapped in Prosciutto and Sage With Tuscan Kale, Crispy Artichoke Hearts, Fresh Almonds and Chianti Wine Sauce

    October 6, 2002
    John Coletta
    Coletta's, Chicago
    Menu Price $22.00
    Food Cost 40.00%
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  • Crispy Artichoke Hearts and Fresh Almonds

    October 6, 2002
    John Coletta
    Coletta's, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Tuscan Kale

    October 6, 2002
    John Coletta
    Coletta's, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Pork Filet Mignons with Sweet Potato Purée and Caramelized Apples

    October 6, 2002
    John Coletta
    Coletta's, Chicago
    Menu Price $15.00
    Food Cost 36.00%
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  • Herbsaint-Brined Pork Chop

    October 6, 2002
    Susan Spicer
    Bayona, New Orleans
    Menu Price N/A
    Food Cost N/A
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  • Stuffing Mix

    October 6, 2002
    Daniel Bendas
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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  • Maple- and Sage-Braised Pork Belly

    May 20, 2013
    Justin Whitsell
    The Blind Pig, Louisville
    Menu Price $23.00
    Food Cost N/A
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  • Creamy Polenta

    May 20, 2013
    Justin Whitsell
    The Blind Pig, Louisville
    Menu Price N/A
    Food Cost N/A
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  • Roasted Root Vegetables

    May 20, 2013
    Justin Whitsell
    The Blind Pig, Louisville
    Menu Price N/A
    Food Cost N/A
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