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for Sage Sisko

  • Sage Sisko

    March 17, 2015
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  • What I Learned Going from the Front of the House to the Kitchen

    September 3, 2019
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  • Grilled Broccoli With Herb Butter and Lemon

    June 2, 2004
    Jason Lord
    East Coast Grill and Raw Bar, Cambridge
    Menu Price $8.50
    Food Cost 16.00%
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    Average: 2 (1 vote)

  • Spanish BBQ Spice Rub

    June 2, 2004
    Andrew Sutton
    Napa Rose, Anaheim
    Menu Price N/A
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    Average: 2 (1 vote)

  • Bouquet Garni

    March 2, 2004
    Paul Bocuse
    L'Ouest, Lyon
    Menu Price N/A
    Food Cost N/A
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    Average: 4 (1 vote)

  • Stuffed Vidalia Onion

    October 4, 2003
    Kelly Yambor
    Elizabeth on 37th, Savannah
    Menu Price $11.95
    Food Cost 25.00%
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    Average: 1 (1 vote)

  • Country Terrine

    May 20, 2013
    Anne Quatrano
    Star Provisions, Atlanta
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Cornbread Waffles and Chicken

    July 29, 2013
    Anthony Gray
    Bacon Bros. Public House, Greenville
    Menu Price $12.00
    Food Cost 29.00%
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  • Corn Goddess

    July 2, 2013
    Dave Wondrich
    Beverage Alcohol Resource, New York
    Menu Price N/A
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  • Pappardelle With Duck Confit, Tart Cherries and Green Onion

    June 4, 2003
    Chris Quintile
    W Hotel, Chicago
    Menu Price $16.00
    Food Cost 28.00%
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    Average: 2 (1 vote)

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