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for Russell Moore

  • Pomegranate-Marinated Lamb Skewers With Persimmon Chutney

    May 23, 2006
    Heidi Krahling
    Insalata's, San Anselmo
    Menu Price $7.95
    Food Cost 28.00%
    Rate this recipe
    Average: 4 (1 vote)

  • Persimmon Chutney

    May 23, 2006
    Heidi Krahling
    Insalata's, San Anselmo
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Alambre Mexicano

    May 23, 2006
    Roberto Santibañez
    Rosa Mexicano, New York
    Menu Price $24.00
    Food Cost 26.00%
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    No votes yet

  • Salsa Verde

    May 23, 2006
    Roberto Santibañez
    Rosa Mexicano, New York
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 2 (1 vote)

  • Salsa Ranchera

    May 23, 2006
    Roberto Santibañez
    Rosa Mexicano, New York
    Menu Price N/A
    Food Cost N/A
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    Average: 2 (1 vote)

  • Venado

    May 23, 2006
    Joseba Jiménez De Jiménez
    Harvest Vine Restaurant, Seattle
    Menu Price $14.75
    Food Cost 28.00%
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    No votes yet

  • Moroccan Lamb Brochettes

    May 23, 2006
    Rafih Benjelloun
    Imperial Fez Restaurant, Atlanta
    Menu Price $15.00
    Food Cost 28.00%
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    No votes yet

  • Chicken Skewers With Spicy Miso Sauce (Jidori)

    May 23, 2006
    Yo Matsuzaki
    Ozumo, San Francisco
    Menu Price $17.00
    Food Cost 22.00%
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    No votes yet

  • Octopus Souvlaki

    May 23, 2006
    Pano Karatassos
    Kyma, Atlanta
    Menu Price $12.50
    Food Cost 36.00%
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    No votes yet

  • Braised Octopus Tentacles

    May 23, 2006
    Pano Karatassos
    Kyma, Atlanta
    Menu Price N/A
    Food Cost N/A
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    No votes yet

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