Show 591 - 600 of 4197 Results
for Oliver Bernardino

  • Rosemary Crêpes With Goat Cheese and Wilted Greens

    May 13, 2010
    Annie Somerville
    Greens Restaurant, San Francisco
    Menu Price $23.50
    Food Cost N/A
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  • Caramelized Three-Onion and Porcini Cappuccino With Truffled Soy Foam

    May 14, 2010
    Eric Tucker
    Millennium, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Roasted Vegetable Dark Stock

    May 14, 2010
    Eric Tucker
    Millennium, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Eat Your Peas

    May 20, 2010
    Erin Wade
    Vinaigrette, Santa Fe
    Menu Price $10.95
    Food Cost 37.00%
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  • Vinaigrette's Classic Vinaigrette

    May 20, 2010
    Erin Wade
    Vinaigrette, Santa Fe
    Menu Price N/A
    Food Cost N/A
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  • I Yam What I Yam

    May 20, 2010
    Erin Wade
    Vinaigrette, Santa Fe
    Menu Price $13.95
    Food Cost 27.00%
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  • Goat Cheese and Potato Samosas

    May 20, 2010
    Kent Rathbun
    Abacus, Dallas
    Menu Price $14.00
    Food Cost 25.00%
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  • Roasted Porcini Mushrooms With Shaved Porcini Salad and Jellied Porcini Stock

    May 20, 2010
    Eric Tucker
    Millennium Restaurant, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Cataplana (Portuguese Clam, Chorizo and Tomato Sauté)

    July 4, 2010
    Heidi Krahling
    Insalata's, San Anselmo
    Menu Price $11.95
    Food Cost 25.00%
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  • Fregula Kin Arsellas (Soup of Fregola With Baby Clams)

    July 4, 2010
    Efisio Farris
    Pomodoro, Dallas
    Menu Price $12.00
    Food Cost 27.00%
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