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for Oliver Bernardino

  • Penne Pasta With Pepper and Edamame Relish

    December 3, 2003
    Claire Criscuolo
    Claire's Corner Copia, New Haven
    Menu Price $12.00
    Food Cost 33.00%
    Rate this recipe
    No votes yet

  • Seafood Ceviche

    December 3, 2003
    Danny Bendas
    Synergy Restaurant Consultants, Concord
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Black Paella

    December 3, 2003
    Wayne Johnson
    Andaluca, Seattle
    Menu Price $29.00
    Food Cost 32.00%
    Rate this recipe
    Average: 2 (1 vote)

  • Aïoli

    December 3, 2003
    Wayne Johnson
    Andaluca, Seattle
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4.2 (3 votes)

  • Zarzuela Shellfish Stew

    December 3, 2003
    Wayne Johnson
    Andaluca, Seattle
    Menu Price $22.00
    Food Cost 36.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Shellfish Stew Base

    December 3, 2003
    Wayne Johnson
    Andaluca, Seattle
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Paprika Almonds

    December 3, 2003
    Wayne Johnson
    Andaluca, Seattle
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4 (1 vote)

  • Paella Mixta

    December 3, 2003
    Walter Staib
    City Tavern, Philadelphia
    Menu Price $29.00
    Food Cost 35.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Catalan Fish and Potato Soup (Suquet)

    December 3, 2003
    Gabino Sotelino
    Lettuce Entertain You Enterprises, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Sofrito

    December 3, 2003
    Gabino Sotelino
    Lettuce Entertain You Enterprises, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 1 (1 vote)

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