Show 51 - 60 of 140 Results
for Nick Anderer

  • Japchae With Soy Pearls, Seared Scallops and Herb Oil

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price $21.00
    Food Cost 28.00%
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  • Dressing

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price N/A
    Food Cost N/A
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  • Soy Pearls

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price N/A
    Food Cost N/A
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  • "Kir Royale"

    March 15, 2011
    Nick Curtin
    Compose, New York
    Menu Price N/A
    Food Cost N/A
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    Average: 5 (1 vote)

  • Oxtail-Cheddar Melt With Beet Onion Marmalade, Braised Oxtail, Aged Cheddar, Oyster Mushrooms, Grilled Sourdough and Herb Salsa

    March 15, 2011
    Nick Lacasse
    The Drawing Room, Chicago
    Menu Price $15.00
    Food Cost 31.00%
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  • Onion Marmalade

    March 15, 2011
    Nick Lacasse
    The Drawing Room, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Herb Salsa

    March 15, 2011
    Nick Lacasse
    The Drawing Room, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4 (1 vote)

  • Organic Asparagus Fries With Star Anise Dipping Sauce

    May 13, 2007
    Nick Rabar
    Citron, Providence
    Menu Price $6.95
    Food Cost 32.00%
    Rate this recipe
    Average: 5 (3 votes)
  • PHOTO: CASSIDYPHOTO.COM

    Juniper-Cured Salmon With Smoked Goat Cheese, Pickles and “Everything Bagel” Churros

    September 9, 2015
    Nick Erven
    Saint Martha, Los Angeles
    Menu Price $12.00
    Food Cost 30.00%
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    Average: 2 (1 vote)

  • Juniper-Cured Salmon

    September 9, 2015
    Nick Erven
    Saint Martha, Los Angeles
    Menu Price N/A
    Food Cost N/A
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