Show 81 - 90 of 192 Results
for Nathan Sears

  • Japchae With Soy Pearls, Seared Scallops and Herb Oil

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price $21.00
    Food Cost 28.00%
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  • Dressing

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price N/A
    Food Cost N/A
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  • Soy Pearls

    January 17, 2011
    Nick Flynn
    Grand & COEX InterContinental Hotels, Seoul
    Menu Price N/A
    Food Cost N/A
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  • Chinese Five-Spice Seared Scallops on Warm Asparagus Salad and Quail Egg

    March 15, 2011
    Randall Rosa
    Sublime Food Lounge, Los Angeles
    Menu Price $14.00
    Food Cost 32.00%
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  • Poached Egg, Griddled House Bacon and Seared Foie Gras

    March 21, 2011
    Linton Hopkins
    Holeman & Finch Public House, Atlanta
    Menu Price $7.00
    Food Cost N/A
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  • Pan-Seared John Dory With Saffron and Caviar Mini Salad

    July 13, 2006
    Michael Lamarca
    Hyde Park Restaurant Group, Cleveland
    Menu Price $8.95
    Food Cost 45.00%
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    No votes yet

  • Tea-Smoked Squab or Quail With Sunchoke Red Rice and Seared Baby Bok Choy

    September 13, 2007
    Evan Mallett
    Black Trumpet Bistro, Portsmouth
    Menu Price $14.00
    Food Cost 34.00%
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  • Achiote-Seared Shrimp With Quick Habanero Pickled Onions

    July 13, 2007
    Rick Bayless
    Frontera Grill, Chicago
    Menu Price $23.00
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Habanero Pickled Onions

    July 13, 2007
    Rick Bayless
    Frontera Grill, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Steak Tartare

    July 13, 2006
    Nathan Beauchamp
    1789 Restaurant, Washington
    Menu Price N/A
    Food Cost N/A
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    Average: 5 (1 vote)

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