Show 231 - 240 of 1921 Results
for Mike Page

  • Rosemary Crêpes

    May 13, 2010
    Annie Somerville
    Greens Restaurant, San Francisco
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet

  • Apple Salad With Jicama, Candied Olives and Marcona Almonds

    May 13, 2010
    Randy Zweiban
    Province, Chicago
    Menu Price $8.00
    Food Cost 27.00%
    Rate this recipe
    No votes yet

  • Candied Olives

    May 13, 2010
    Randy Zweiban
    Province, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet

  • Apple Cider Vinaigrette

    May 13, 2010
    Randy Zweiban
    Province, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    No votes yet

  • Chilled Cherry Tomatoes With Buttermilk Sorbet and Mint

    May 13, 2010
    Chucky Dugo
    Slanted Door Group, San Francisco
    Menu Price $9.00
    Food Cost 29.00%
    Rate this recipe
    No votes yet

  • Werp Farm Arugula, Candied Twin Hawks Black Walnuts, Paternoster Farm Meyer Lemons and Grapefruit, Fried Parsnips, Walnut and Yogurt Dressing

    May 13, 2010
    Paul Virant
    Vie, Western Springs
    Menu Price $10.00
    Food Cost 27.00%
    Rate this recipe
    Average: 3.7 (3 votes)

  • Dressing

    May 13, 2010
    Paul Virant
    Vie, Western Springs
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (2 votes)

  • Candied Black Walnuts

    May 13, 2010
    Paul Virant
    Vie, Western Springs
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (2 votes)

  • Fried Parsnips

    May 13, 2010
    Paul Virant
    Vie, Western Springs
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Toasted Cornmeal Ricotta Pound Cake With Green Tomato Conserve and Buttermilk Sabayon

    May 14, 2010
    Karen Barker
    Magnolia Grill, Durham
    Menu Price $8.95
    Food Cost 25.00%
    Rate this recipe
    No votes yet

Recent Blogs