Show 131 - 140 of 5901 Results
for Max Wittawat

  • Turnip and Idiazábal Croquetas With Smoked Pimentón Mayo

    September 14, 2013
    Tim Bereika
    Secco Wine Bar, Richmond
    Menu Price $7.00
    Food Cost 20.00%
    Rate this recipe
    Average: 3 (1 vote)

  • Paella De La Huerta

    September 17, 2013
    Lolo Manso
    Socarrat Paella Bar, New York City
    Menu Price $10.00
    Food Cost 20.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Flatbread with Spanish Chorizo and Peaches

    September 17, 2013
    Peter Dale
    The National, Athens
    Menu Price $9.00
    Food Cost 24.00%
    Rate this recipe
    Average: 4 (2 votes)

  • Empanada De Brandada De Bacalao, “Spanish Cod Brandade Turnover”

    September 17, 2013
    José Andrés
    The Bazaar, Miami
    Menu Price $12.00
    Food Cost 17.00%
    Rate this recipe
    No votes yet

  • Rossejat De Fideuà With Chorizo, Calamari, Wild Mushrooms With Garlic Allioli

    September 17, 2013
    Josh Kulp
    Sunday Dinner Club, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Valencia-Style Canelons

    September 17, 2013
    Perfecto Rocher
    Hermosa Restaurant Group, Hermosa Beach
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Fried Chicken Wings, Apple Coleslaw, Biscuits

    November 4, 2013
    Paul Virant
    Vie, Western Springs
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4.5 (2 votes)

  • Spit-Roasted Chicken With Fragrant Herbs and Preserved Lemons on a Bed of Couscous, Dried Fruits and Chickpeas

    June 4, 2003
    François De Mélogue
    Pili.Pili, Chicago
    Menu Price $16.00
    Food Cost 25.00%
    Rate this recipe
    No votes yet

  • Duck Confit and White Corn Porridge Martini With Wild Mushroom Ragout

    June 4, 2003
    Peter Arachovitis
    Iva Lee's, San Clemente
    Menu Price $8.95
    Food Cost 24.00%
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    No votes yet

  • Murgh Kofte

    June 4, 2003
    Sanjay Kumar
    Tantra, Los Angeles
    Menu Price N/A
    Food Cost N/A
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    No votes yet

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