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for Kerry Sear

  • Scallion Purée

    March 19, 2008
    Tim Hilt
    231 Ellsworth Restaurant, San Mateo
    Menu Price N/A
    Food Cost N/A
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  • Citrus-Soy Glaze

    March 21, 2008
    Brian Walker
    1844 House-An American Bistro, Potsdam
    Menu Price N/A
    Food Cost N/A
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  • Chinese Pickled Cucumbers

    March 21, 2008
    Brian Walker
    1844 House-An American Bistro, Potsdam
    Menu Price N/A
    Food Cost N/A
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  • Coconut Wasabi

    March 21, 2008
    Brian Walker
    1844 House-An American Bistro, Potsdam
    Menu Price N/A
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  • Seared Tuna With Harissa-Smashed Potatoes, Haricots Vert, Tomato Broth and Saffron Aïoli

    January 10, 2007
    Jennifer Jasinski
    Rioja, Denver
    Menu Price $26.00
    Food Cost 36.00%
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  • Harissa-Smashed Potatoes

    January 10, 2007
    Jennifer Jasinski
    Rioja, Denver
    Menu Price N/A
    Food Cost N/A
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  • Saffron Aïoli

    January 10, 2007
    Jennifer Jasinski
    Rioja, Denver
    Menu Price N/A
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  • Scallop and Seared Foie Gras With Red Pepper-Chocolate Sauce

    May 15, 2008
    Eric Hara
    Davidburke & Donatella, New York
    Menu Price $21.00
    Food Cost 34.00%
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  • Seared Day Boat Scallops, Lemon Grass-Scented Jasmine Rice, Vanilla Coconut Broth

    May 15, 2008
    Steven Greene
    Devereaux's, Greenville
    Menu Price $14.00
    Food Cost 32.00%
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  • Chile-Seared Grouper

    July 18, 2008
    Jack Sobel
    Agave Restaurant, Atlanta
    Menu Price $19.00
    Food Cost 43.00%
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