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for Justin Large

  • Jerk Calamari, Mango and Watercress Salad

    June 2, 2004
    Allen Susser
    Chef Allen's, Miami
    Menu Price $12.95
    Food Cost 25.00%
    Rate this recipe
    Average: 2 (1 vote)

  • Warm Potato-Root Vegetable Salad

    June 2, 2004
    Andrew Sutton
    Napa Rose, Anaheim
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Southern Cornbread Madeleines

    June 2, 2004
    Walter Leffler
    The Oak Room, The Seelbach Hilton, Louisville
    Menu Price N/A
    Food Cost 14.00%
    Rate this recipe
    Average: 3 (1 vote)

  • Tribeca Grill's Famous Cornsticks

    June 2, 2004
    Stéphane Motir
    Tribeca Grill, New York
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Cornbread

    June 2, 2004
    Susan Goss
    West Town Tavern, Chicago
    Menu Price $2.50
    Food Cost 10.00%
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    No votes yet

  • Hot Water Cornbread

    June 2, 2004
    Michael Cunha
    Limestone Restaurant, Louisville
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Ginger-Soy Vinaigrette

    March 2, 2004
    Norman Van Aken
    Norman's, Coral Gables
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Portobello Mushroom Salad

    March 2, 2004
    Mike Kenna
    Solstice, Chicago
    Menu Price $8.00
    Food Cost 18.00%
    Rate this recipe
    Average: 1 (1 vote)

  • Dill Crackers

    March 2, 2004
    Bob Kinkead
    Kinkead's, Washington
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Beet Horseradish

    March 2, 2004
    Michael Taus
    Zealous, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 1 (1 vote)

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