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for Josefa Gonzalez-Hastings

  • Apple Cider-Braised Kurobuta Pork Belly With Ginger-Butternut Squash Purée

    September 13, 2007
    Rafael Gonzalez
    Four Seasons Hotel, Vancouver
    Menu Price $22.00
    Food Cost 29.00%
    Rate this recipe
    Average: 2.5 (2 votes)
  • PHOTO: CASSIDYPHOTO.COM

    Alaskan Spot Prawn Crudo

    July 19, 2015
    Beau Schooler
    The Rookery Café, Juneau
    Menu Price $12.00
    Food Cost 28.00%
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    Black Cod

    July 19, 2015
    Marian Beck
    The Saltry, Halibut Cove
    Menu Price $22.00
    Food Cost 50.00%
    Rate this recipe
    Average: 1 (1 vote)

  • Dashi

    July 19, 2015
    Marian Beck
    The Saltry, Halibut Cove
    Menu Price N/A
    Food Cost N/A
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    The Budding Imbiber

    July 19, 2015
    Thom Mullen
    Frankies 570 Spuntino, New York
    Menu Price $13.00
    Food Cost 15.00%
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    No votes yet

  • Rhubarb Syrup

    July 19, 2015
    Thom Mullen
    Frankies 570 Spuntino, New York
    Menu Price N/A
    Food Cost N/A
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    Stuffed Quail with Corn, Sage, and Black Walnut Stuffing

    July 19, 2015
    Lois Ellen Frank
    Red Mesa Cuisine, Santa Fe
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Sumac Sauce

    July 19, 2015
    Lois Ellen Frank
    Red Mesa Cuisine, Santa Fe
    Menu Price N/A
    Food Cost N/A
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    Western Apache Seed Mix Fritter With Butternut Squash, Chocolate Amaranth, Piñon Whipped Cream, Citrus Marigold Blossoms

    July 19, 2015
    Nephi Craig
    Summit at Sunrise Park Resort, Greer
    Menu Price $8.00
    Food Cost 28.00%
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    No votes yet

  • Honey-Braised Butternut Squash

    July 19, 2015
    Nephi Craig
    Summit at Sunrise Park Resort, Greer
    Menu Price N/A
    Food Cost N/A
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