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for Jorge Miranda

  • Foie gras

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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    Average: 1 (2 votes)

  • Puffed wild rice

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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  • Parsnip-almond purée

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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  • Pickled mustard seeds

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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  • Pickled apples

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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  • Fermented Brussels sprouts

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
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  • PHOTO: CASSIDYPHOTO.COM

    Foie Gras with Puffed Wild Rice, Fermented Brussels Sprouts, Parsnip-Almond Purée, Apple Cider Gel and Pickled Apples

    April 27, 2017
    Jorge Guzman
    Brewer’s Table at Surly, Minneapolis
    Menu Price $21.00
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    Average: 3.7 (3 votes)

  • Here are Upcoming Webinars and COVID News for Chefs and Restaurateurs

    February 16, 2021
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  • Chefs are Supporting their Communities During the COVID Crisis with Community Kitchens and Donated Meals

    March 30, 2020
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  • Photo: Eliesa Johnson

    Jorge Guzman is Checking His Ego and Adapting to New Realities as He Prepares to Open Petite León

    October 8, 2020
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