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for Francisco Migoya

  • Country-Fried Maitake Mushrooms With Celery Root Purée, Vidalia Onion Marmalade and Tahitian Vanilla

    May 15, 2008
    Alex Marsh
    Brick, San Francisco
    Menu Price $9.00
    Food Cost 30.00%
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  • Francisco

    July 18, 2008
    John Jasso
    Bar Johnny, San Francisco
    Menu Price $5.50
    Food Cost 21.00%
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  • Mayonnaise

    September 17, 2008
    Charles Phan
    Out the Door, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Quick-Pickled or Shredded Carrots

    September 18, 2008
    Charles Phan
    Out the Door, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Candied Pecans or Walnuts

    September 18, 2008
    Charles Phan
    Out the Door, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Mushroom Broth

    September 19, 2008
    Robbie Lewis
    Bacar, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Pickled Herring

    July 8, 2012
    Michael Tusk
    Quince, San Francisco
    Menu Price $11.00
    Food Cost 17.00%
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  • Horseradish Crème Fraîche

    July 8, 2012
    Michael Tusk
    Quince, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Citrus Vinaigrette

    July 8, 2012
    Matthew Accarrino
    SPQR, San Francisco
    Menu Price N/A
    Food Cost N/A
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  • Rhubarb

    July 8, 2012
    Matthew Accarrino
    SPQR, San Francisco
    Menu Price N/A
    Food Cost N/A
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