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for Ford Fry

  • Asian Baby Back Ribs With Slaw

    October 4, 2003
    Nadir Sherwani
    Spice Street, Chapel Hill
    Menu Price $7.00
    Food Cost 29.00%
    Rate this recipe
    No votes yet

  • Sesame Vinaigrette

    October 4, 2003
    Andrew Pastore
    White Lotus, Hollywood
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)

  • Twice-Cooked Pork

    October 4, 2003
    Shirley Cheng
    Culinary Institute of America, Hyde Park
    Menu Price $13.95
    Food Cost 21.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Braised Pork Shoulder With Star Anise and Thai Chile

    October 4, 2003
    Patrick Deboever
    Pho Republique, Boston
    Menu Price $12.00
    Food Cost 20.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Lunch Sausage Sandwich

    October 4, 2003
    Thomas Oden
    Santi, Geyserville
    Menu Price $8.75
    Food Cost 23.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Solly's Grille Barn Mix

    October 4, 2003
    Glenn Fieber
    Solly's Grille, Glendale
    Menu Price $5.95
    Food Cost 28.00%
    Rate this recipe
    Average: 4 (1 vote)

  • Linguiça and Mushroom Raviolis With Spinach and Parmesan Broth

    October 4, 2003
    Michael Smith
    40 Sardines, Overland Park
    Menu Price $18.00
    Food Cost 25.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Savannah Red Rice

    October 4, 2003
    Kelly Yambor
    Elizabeth on 37th, Savannah
    Menu Price $28.95
    Food Cost 32.00%
    Rate this recipe
    Average: 2 (1 vote)

  • Stuffed Vidalia Onion

    October 4, 2003
    Kelly Yambor
    Elizabeth on 37th, Savannah
    Menu Price $11.95
    Food Cost 25.00%
    Rate this recipe
    Average: 1 (1 vote)

  • Penne Amicci

    October 4, 2003
    Roland Keh
    Amicci's, Baltimore
    Menu Price $11.90
    Food Cost 29.00%
    Rate this recipe
    Average: 1.5 (2 votes)

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