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for Eric Cook

  • Steamed Fillet of Pompano With Ginger, Scallions and Pea Shoots

    October 1, 2004
    Anita Lo
    Annisa, New York
    Menu Price $26.00
    Food Cost 23.00%
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  • Thang Long Catfish

    October 1, 2004
    Suong Nguyen
    The Green Papaya, Seattle
    Menu Price $16.00
    Food Cost 28.00%
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  • Milk Chocolate Bacon Tart

    November 12, 2008
    Nancy Olson
    Gramercy Tavern, New York
    Menu Price $8.00
    Food Cost 20.00%
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  • Bacon Brittle

    November 12, 2008
    Meg Grace
    The Redhead, New York
    Menu Price $4.00
    Food Cost 25.00%
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  • Triple Pork Hash With Dried Cherries

    November 12, 2008
    Shad Kirton
    Smokey D's BBQ & Absolute Flavors Catering, Des Moines
    Menu Price N/A
    Food Cost N/A
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  • Roasted Beets and Peas

    November 12, 2008
    Duane Nutter
    One Flew South, Atlanta
    Menu Price N/A
    Food Cost N/A
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  • Mac and Cheese Poppers

    November 15, 2008
    David Hill
    G.V. Hurley's, Sacramento
    Menu Price $8.00
    Food Cost 15.00%
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  • Mini Monte Cristo Bombs

    November 15, 2008
    Benjamin Browning
    Landmark, Chicago
    Menu Price $9.00
    Food Cost 32.00%
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  • Bacon Vodka

    November 15, 2008
    Adam Seger
    Osteria Via Stato, Chicago
    Menu Price N/A
    Food Cost N/A
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  • Bacon Brittle

    November 15, 2008
    Bruce Sherman
    North Pond, Chicago
    Menu Price N/A
    Food Cost N/A
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    Average: 4.5 (2 votes)

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