Show 41 - 50 of 81 Results
for Dean Maupin

  • Exotic Wild Mushroom Risotto With Leeks and Black Truffle Essence

    December 1, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $14.95
    Food Cost 15.00%
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  • BLT Cocktail

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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    Average: 4 (1 vote)

  • Bacon Salt

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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  • Mini Blt Skewer

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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  • Sweet Tomato Galette With Smoky Bacon Ice Cream, Fleur De Sel and English Thyme

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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    Average: 5 (1 vote)

  • Galette Dough

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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  • Angel Dust

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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  • Bacon Ice Cream

    November 12, 2008
    Eve Felder
    Culinary Institute of America, Hyde Park
    Menu Price N/A
    Food Cost N/A
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  • House-Preserved Cherries

    June 6, 2011
    Dean Sauer
    The Greenhouse Tavern, Cleveland
    Menu Price N/A
    Food Cost N/A
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  • Roasted Baby Beet Salad With Horseradish Crème Fraîche and Goat Cheese Tortellini

    May 7, 2011
    Dean Maupin
    Fossett's at Keswick Hall at Monticello, Charlottesville
    Menu Price $14.00
    Food Cost N/A
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