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for David Burns

What it Takes to Find Success as a Black Chef and Other Essential Reading

June 9, 2020

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Red Gold® Launches New Folds of Honor Portion Control Products

July 16, 2020

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A Habanero Shrub Gives this Tequila Cocktail a Little Sweet Heat

August 11, 2020

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Here Are the Best Fall Cookbooks for Chefs

August 27, 2020

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The Publican's Spiced Pear Hot Toddy Keeps Winter Patio Guests Warm

October 27, 2020

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The Chocolate Shake Gets an Update with White Miso at David Myers' ADRIFT

January 12, 2021

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Tequila is the Unexpected Secret Weapon in these Texas-Style Croissants

February 25, 2021

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Firewater Gives Madam's Habanero and Pineapple Margarita the Perfect Slow Burn

March 30, 2021

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Bit House Collective's Natasha Mesa Turns Halo Halo into a Nostalgic Cocktail

April 6, 2021

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David Kinch Brings the California Coast to New York with this Abalone Panna Cotta

May 2, 2021

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