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for Colin Kennedy

  • Colin Carroll

    August 21, 2017
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  • Who Gets to Take Credit for Recipes?

    July 28, 2020
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  • Colin Kennedy

    January 21, 2008
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  • Colin Shearn

    March 21, 2011
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  • Colin Bedford

    March 16, 2014
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  • Chardonnay stalk white negroni

    August 21, 2017
    Colin Carroll
    Trifecta Tavern, Portland
    Menu Price $12.00
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  • Kennedy Clark

    Salt Cod Fish Cakes

    March 3, 2022
    Rashida Holmes
    Bridgetown Roti, Los Angeles
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  • Smoked Egg, Bacon and Maple Gribiche

    March 16, 2014
    Colin Bedford
    The Fearrington House, Pittsboro
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  • Seared Flounder With Buttered Savoy Cabbage, Parsnip, Quinoa and Smoked Egg, Maple and Bacon Gribiche

    March 16, 2014
    Colin Bedford
    The Fearrington House, Pittsboro
    Menu Price $22.00
    Food Cost 27.00%
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  • Parsnip Purée

    March 16, 2014
    Colin Bedford
    The Fearrington House, Pittsboro
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