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for Chip Barnes

  • Salmon Belly Carpaccio

    July 8, 2012
    Hung Huynh
    Catch, New York
    Menu Price $16.00
    Food Cost 30.00%
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    No votes yet

  • Turbot Chips

    July 8, 2012
    Nicolai Lipscomb
    Fifth Floor, San Francisco
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Mandarinquat Chips

    July 8, 2012
    Josh Graves
    Ray’s & Stark Bar, Los Angeles
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • The Beet Goes On

    February 8, 2013
    Danielle Pizzutillo
    Embeya, Chicago
    Menu Price $12.00
    Food Cost 33.00%
    Rate this recipe
    Average: 5 (1 vote)

  • Crème Anglaise

    May 15, 2012
    John Rivers
    4 Rivers Smokehouse, Winter Park
    Menu Price N/A
    Food Cost N/A
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    No votes yet

  • Cedar-Planked Wild Salmon With Meyer Lemon Nage, Roasted Fennel and Rice Pilaf

    May 17, 2012
    Chris “Ted” Jackson
    Ted & Honey Cafe, New York
    Menu Price $26.00
    Food Cost 32.00%
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    No votes yet

  • Ahi Tuna Tartare

    November 23, 2009
    Martial Noguier
    Café des Architectes, Chicago
    Menu Price $10.00
    Food Cost 45.00%
    Rate this recipe
    Average: 4 (2 votes)

  • Cod Cheek Pil Pil With Sea Bass and Black Ajo

    July 12, 2010
    Anthony Sasso
    Casa Mono, New York
    Menu Price $18.00
    Food Cost 20.00%
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    No votes yet

  • Texas-Smoked Brisket Sandwich

    May 1, 2009
    Gregory Schweizer
    Schweizer Culinary Services, Lenexa
    Menu Price N/A
    Food Cost N/A
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  • Cold-Smoked Duck Stock

    May 5, 2009
    Lenny Russo
    Heartland, St. Paul
    Menu Price N/A
    Food Cost N/A
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