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for Charles Wilson

  • Saffron mashed potatoes

    April 27, 2017
    Alex Vallcorba
    ANXO Cidery & Pintxos Bar, Washington
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  • Green pepper sauce

    April 27, 2017
    Alex Vallcorba
    ANXO Cidery & Pintxos Bar, Washington
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  • PHOTO: CASSIDYPHOTO.COM

    Cider-Poached Octopus à la Plancha

    April 27, 2017
    Alex Vallcorba
    ANXO Cidery & Pintxos Bar, Washington
    Menu Price $14.00
    Food Cost 22.00%
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    Average: 3 (3 votes)
  • PHOTO: CASSIDYPHOTO.COM

    Lamb jerky

    April 27, 2017
    Dan Weiland
    Forbidden Root, Chicago
    Menu Price $7.00
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  • Curry sauce

    April 27, 2017
    Gilberto Gomez-Gonzalez
    Band of Bohemia, Chicago
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  • Pickled eggplant

    April 27, 2017
    Gilberto Gomez-Gonzalez
    Band of Bohemia, Chicago
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  • Spicy peanuts

    April 27, 2017
    Gilberto Gomez-Gonzalez
    Band of Bohemia, Chicago
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  • Goat milk caramel raisin purée

    April 27, 2017
    Gilberto Gomez-Gonzalez
    Band of Bohemia, Chicago
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  • PHOTO: CASSIDYPHOTO.COM

    Smoked Banana and Cauliflower Curry

    April 27, 2017
    Gilberto Gomez-Gonzalez
    Band of Bohemia, Chicago
    Menu Price $14.00
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  • Spicy beer mustard

    April 27, 2017
    Adriane Koontz
    Scratch Brewing Company, Ava
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