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for Bruce Logue

  • Bruce Cost

    January 13, 2008
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  • Bruce Sherman

    January 13, 2008
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  • Bruce Logue

    January 13, 2008
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  • François De Mélogue

    February 4, 2008
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  • Bruce Evans

    February 6, 2008
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  • Bruce Paton

    September 14, 2009
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  • Bruce Bromberg

    September 9, 2010
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  • Bruce Kalman

    March 21, 2013
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  • Low Country Pulled Pork with Cola BBQ Sauce on Buttermilk Biscuits

    October 6, 2002
    Bruce Evans
    Creole, Chicago
    Menu Price $4.95
    Food Cost 26.00%
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    Average: 5 (1 vote)

  • Spit-Roasted Chicken With Fragrant Herbs and Preserved Lemons on a Bed of Couscous, Dried Fruits and Chickpeas

    June 4, 2003
    François De Mélogue
    Pili.Pili, Chicago
    Menu Price $16.00
    Food Cost 25.00%
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