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for Brandy Wong
  • PHOTO: CASSIDYPHOTO.COM

    Smoked Boar and Fig Terrine

    November 10, 2015
    John Hogan
    River Roast, Chicago
    Menu Price $27.00
    Food Cost 21.00%
    Rate this recipe
    Average: 4 (1 vote)
  • PHOTO: CASSIDYPHOTO.COM

    Beso de Angel

    October 7, 2016
    Jennifer Jones Enyart
    Dos Urban Cantina, Chicago
    Menu Price $7.00
    Food Cost
    Rate this recipe
    Average: 5 (1 vote)
  • PHOTO: CASSIDYPHOTO.COM

    Chicken Liver Tart

    October 7, 2016
    Ryan Smith
    Staplehouse, Atlanta
    Menu Price $10.00
    Food Cost
    Rate this recipe
    Average: 4.3 (3 votes)

  • Brandied cherry purée

    November 22, 2016
    Jason Paskewitz
    The Blanchard, Chicago
    Food Cost
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    No votes yet

  • Foie gras cromesquis

    November 22, 2016
    Jason Paskewitz
    The Blanchard, Chicago
    Menu Price $6.00
    Food Cost
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    IPA Lemon Bars

    April 27, 2017
    Brandy Wong
    Sweet Temptations, Monterey Park
    Menu Price $5.00
    Food Cost
    Rate this recipe
    Average: 1 (1 vote)

  • Liver mousse

    November 27, 2017
    Joshua Lewin
    Juliet, Somerville
    Food Cost
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    No votes yet
  • Photo: Galdones Photography

    Falling Water

    February 26, 2018
    Jim Meehan
    Prairie School, Chicago
    Food Cost
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    High Volume Daiquiri #2

    March 4, 2018
    Bobby Murphy
    Vol. 39, Chicago
    Menu Price $18.00
    Food Cost 21.00%
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    No votes yet
  • PHOTO: CASSIDYPHOTO.COM

    Up the Ice Ante

    March 4, 2018
    Micah Melton
    The Aviary, Chicago
    Menu Price $22.00
    Food Cost
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    No votes yet

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