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for Bob Cook

  • Ask Jon: Sous Vide Wings. Stupid or Brilliant?

    October 22, 2024
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  • Three Years Ago, I Prioritized My Health. This Month, I Ran a Marathon.

    November 13, 2024
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  • Ask Jon: What’s the Best Way to Interview a Line Cook?

    November 19, 2024
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  • Ask Jon: What’s The Fairest Way to Cut Staff on Slow Days?

    January 7, 2025
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  • To Create a Non-Toxic Environment For Your Team, Start at the Top

    January 7, 2025
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  • Big Bob Gibson's Alabama White Sauce

    June 2, 2004
    Don McLemore
    Big Bob Gibson Bar-B-Q, Decatur
    Menu Price N/A
    Food Cost N/A
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    Average: 2 (1 vote)

  • Neely's BBQ Spaghetti

    June 2, 2004
    Patrick Neely
    Neely's BBQ, Memphis
    Menu Price $5.50
    Food Cost 18.00%
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    Average: 2.3 (3 votes)

  • Char-Grilled Pulled Pork Hamburger

    June 2, 2004
    Dean Small
    Synergy Restaurant Consultants, Concord
    Menu Price $8.95
    Food Cost 26.00%
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    Average: 5 (1 vote)

  • Black Bean Mango Salsa

    June 2, 2004
    Larry Perdido
    Saba Blue Water Café, Houston
    Menu Price N/A
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    No votes yet

  • Lobster and Corn Bisque

    March 2, 2004
    Bernie Laskowski
    Park Grill, Chicago
    Menu Price $10.00
    Food Cost 39.00%
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    Average: 2 (1 vote)

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